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The Grove Restaurant invites you to experience the monthly Winemaker Dinner Series—an intimate, four-course evening where the artistry of Napa Valley’s finest winemakers meets the culinary excellence of the Culinary Institute of America.

Held every second and fourth Thursday, June through December, from 7–9:30 p.m.

This is a rare opportunity to connect with the makers behind Napa’s finest wines in a setting that is as intimate as it is extraordinary.


The Evening Experience

  • The Welcome: Guests begin the evening in The Haven, our stunning cocktail lounge overlooking the Napa skyline, where they’re personally welcomed by the featured winemaker with a greeting pour and the story behind the winery.
  • The Dinner: The group then moves into our exclusive Winemaker Private Dining Room, where CIA Executive Chef Chris has designed a four-course menu created specifically to complement the exceptional wines from the featured producer’s portfolio.


How to Book

Reservations are available directly through OpenTable. Simply look at the schedule below and chose “Reserve now” for the Winemaker Dinner event on your preferred date. We recommend booking early, as seating is limited.


2026 Dinner Schedule

All dinners take place from 7–9:30 p.m.

June 25—Saintsbury Winery
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July 9—Ancien Winery
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July 30—Clos du Val Winery
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August 13—Bacigalupi Winery
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August 27—Raymond Vineyards
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September 10—JCB by Jean-Charles Boisset
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September 24—Elizabeth Spencer Winery
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October 8—Matthiasson Winery
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October 22—Domaine Carneros
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November 12—Innovatus Winery
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December 3—Cakebread Cellars
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